China Development Bank (CDB) | Staff Canteen Kitchen Project

Project Background

We delivered a full commercial kitchen solution for the staff canteen of China Development Bank’s Hefei branch, serving 800–1,200 personnel daily for breakfast, lunch, dinner, and official receptions. The client required high hygiene standards, stable operation, energy efficiency, and compliance with government catering regulations.

Our Solution

Professional zoning: raw processing, cooking, disinfection, storage, and waste treatment separated to prevent cross‑contamination.
High‑efficiency energy‑saving cooking equipment including double‑burner stoves, energy‑saving steamers, and intelligent constant‑temperature fryers.
Complete fume extraction and ventilation system with low noise and clean emission.
Intelligent self‑service counters and AI settlement system to improve dining efficiency.
Full 304 stainless‑steel structure meeting national food safety standards.

Project Outcomes

The kitchen achieved stable 24/7 operation, passed official food safety inspections with excellent results, and reduced energy consumption significantly. The intelligent dining system shortened waiting time and improved employee satisfaction.

Client Recognition

CDB highly recognized our stable equipment performance, strict hygiene compliance, energy‑saving design, and quiet working environment. The project became a benchmark canteen for government institutions.