Electric Induction Wok European Style Multi-function High Power With Iron & Steel Pot
European Style Commercial Double Electric Induction Wok with Double Tail
European Style Commercial Electric Induction Wok for Stir-fry, Cooking & Warming, Single Wok Single Tail with Large Pot, Stainless Steel High Power Cooker
European Style Commercial Electric Induction Wok for Stir-fry, Cooking & Warming, Single Wok Single Tail with Large Pot, Stainless Steel High Power Cooker
This EU-standard commercial Electric Induction Wok combines a stir-fry burner, a tail warming stove and a large cooking pot in one compact unit. Built with thick stainless steel and European ergonomic design, it heats quickly and evenly, supports long-hour continuous working. It includes overheat, leakage and over-current protections, greatly improving cooking efficiency while reducing energy cost, widely used in professional European-style commercial kitchens.
5.0
design customization
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Please fill out the form below to request a quote or to request more information about us. please be as detailed as possible in your message, and we will get back to you as soon as possible with a response. we're ready to start working on your new project, contact us now to get started.
Key Specifications
| Model |
D600 D700 D800 |
Rated Gas Pressure: LPG (Liquefied Petroleum Gas) |
2800 Pa Natural Gas: 2000 Pa |
| Outter Cabinet dimension (W×D×H mm) |
1900/2000/2100*1000/1150*800 |
Power(W) | 15KW+15/18/20KW |
| Voltage (V/Hz) | 380V 50Hz | Materialof S/S |
SUS430/SUS201 |
| Water Inlet & Drain Specifications | Inlet DN15, Drain DN38 | Configuration |
500mm Iron Wok + 600mm 2.5mm Thick Stainless Steel Pot 500mm Iron Wok + 700mm 2.5mm Thick Stainless Steel Pot 500mm Iron Wok + 800mm 2.5mm Thick Stainless Steel Pot |
Core Features
European 3-in-1 Integrated Design
This Electric Induction Wok integrates stir-fry, tail warming and large pot cooking, saving space and covering diversified cooking needs.
EU Standard Heavy-Duty Construction
Made of high-strength stainless steel, it is rust-proof, corrosion-proof and stable for long-term heavy commercial use.
Powerful & Even Induction Heating
High-efficiency induction system delivers instant and even heat, ideal for stir-frying, braising, stewing and boiling.
European Ergonomic Operation
User-friendly panel and reasonable layout make operation comfortable, safe and efficient for long hours.
Full Safety & High Energy Saving
Multiple safety protections + high energy conversion rate, making cooking safer and lowering operation cost.
Product Details
b5 (2)
b4 (5)
b3 (6)
b1 (6)
Application Scenarios
Suitable for European standard restaurants, hotel kitchens, enterprise canteens, food processing centers and various professional commercial cooking scenes.
FAQ
1
Q: What functions does this European style Electric Induction Wok have?
A: It integrates stir-fry, tail warming and large pot cooking, a 3-in-1 versatile unit for diversified catering needs.
2
Q: Does it meet European commercial kitchen standards?
A: Yes, it is designed and built in line with EU standards for safety, structure and durability.
3
Q: Is the large pot suitable for braising, stewing and boiling?
A: Yes, the large-capacity pot with even heating is perfect for braising, stewing, boiling and soups.
4
Q: Is this Electric Induction Wok easy to clean and maintain?
A: Yes, smooth stainless steel surface and simple structure make daily cleaning very easy.
5
Q: Can it run continuously for long hours in commercial kitchens?
A: Yes, it features efficient heat dissipation and stable performance for long-time heavy-duty working.
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