Made of full stainless steel, this Convection Oven fits 400×600 standard baking trays. Hot air circulation balances heat everywhere, humidification helps make crispy crusts. With timing and temperature adjustment, it supports long-time continuous commercial baking use.
Key Specifications
| Outter Cabinet dimension (W×D×H mm) | 700×580×480mm | Voltage (V/Hz) | 220V 50Hz |
| Power(W) | 2.6-3 KW | Configuration | 400*600Standard Baking Tray |
| Materialof S/S | SUS304/SUS201 | Max Temperature | 300℃ |
Core Features
Product Details
Application Scenarios
Suitable for bakeries, coffee shops, western restaurants, tea restaurants, hotel kitchens and retail baking chain stores.
FAQ
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